COCK-A-DOODLE-DOO! – Breakfast In Wine Country
Sonoma probably coined the phrase, “Early to bed, early to rise.” Being the rural, farm community it is, farmers as well as visitors greet each misty, cool Wine Country morning, then enjoying another beautiful sunny day amongst the vines. Start the day with a nourishing, hearty breakfast bursting with flavor able to sustain guests all morning long. These breakfast selections feature Sonoma fruits, farm fresh eggs, local yogurts, cheeses, meats, freshly baked sweet breads and homemade jams and preserves.
From Breakfast on the go, or a morning buffet, to a leisurely sit down breakfast with family and friends, please inquire about current pricing.
FRUITS
Breakfast Tartine –Toasted Whole Grain crostini with farmers cheese smear, topped with ribbons of melon, prosciutto, chiffonade of fresh mint and a drizzle of local honey
’Overnight OATS’ served up in a chilled Mason Jar layered with fresh fruits & maple yogurt
Seasonal Fruit salads
Berry & Honey Yogurt Parfaits in glass, finished with crunchy homemade granola
EGGS
Asparagus Frittata-caramelized onion, Yukon gold Potato, Dollops of Olive Tapenade Goat Cheese
Wine Country Savory Egg Casserole with Artichokes, Basil Croutons
Egg ‘Roulade’ stuffed with sauté of Mushrooms, leeks and Sage
Cowgirl Creamery Chèvre Soufflés with roasted Cherry Tomato Coulis & fresh Basil
Savory Burrito- Scrambled Egg, tricolor peppers, scallion, served with Sour Cream and spicy Salsa
Golden Rod Eggs- Sourdough toast topped with Jack cheese and Tarragon Béchamel
Dungeness Crab cake Eggs Benedict- Whole Wheat English Muffins, Chive & Herb Hollandaise
POTATOES
Crispy Red Potato Pancakes with Scallion, thyme and Crème Fraiche
Savory Yukon Gold Potato and Shallot Hash with Sage
Oven Roasted Fingerling Potatoes with Fresh Rosemary and Bacon
MEATS
Sonoma Chicken-Green Apple Sausage
Smokey Maple glazed Ham
Applewood Smoked Black Pepper crusted Bacon
BREADS
Buttermilk Biscuits
Whole Grain Hearth Breads
Selection of Freshly baked Scones, Muffins, Croissant, Sweet Breads, Bagels, Danish, Donuts, Coffeecake or Sticky Buns
ADDITIONAL WINE COUNTRY BREAKFAST ITEMS
Lemon Cornmeal & Ricotta Pancakes served with Roasted Strawberries & Maple Syrup
Red Barn Country Oat Porridge with dried fruits
Crock of oven roasted Stone fruits and spices topped with Mascarpone
Deep Dish Sour Dough French Toast with Pear-Lightly Smoked Maple syrup
BEVERAGES
Freshly Squeezed Fruit Juices
Berry Smoothies
Bacon Bloody Marys
Bellinis- White Peach & Champagne
Fresh Vegetable Juices
Coffee, Teas, Sparkling Fruit Waters, Nectars & Hot Cocoas
